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Canadian House and Home
Canadian House and Home, Magazine
Title rated 3.4 out of 5 stars, based on 30 ratings
(30 ratings)
Online Magazine
E-PER
Online Magazine. Call number: E-PER
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PER
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Food Intelligence
Food Intelligence, Book
The Science of How Food Both Nourishes and Harms Us
by
Belluz, Julia
Title rated 3.8 out of 5 stars, based on 6 ratings
(6 ratings)
eBook, 2025
E-BOOK
eBook, 2025. Call number: E-BOOK
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Downloadable Audiobook, 2025
Unabridged.
EXPRESS E-AUDIO (HOLDS NOT ALLOWED)
Downloadable Audiobook, 2025. Unabridged.. Call number: EXPRESS E-AUDIO (HOLDS NOT ALLOWED)
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Downloadable Audiobook, 2025
Unabridged.
E-AUDIO
Downloadable Audiobook, 2025. Unabridged.. Call number: E-AUDIO
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Holds: 39 on 3 copies
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Book, 2025
613.2 BELLU
Book, 2025. Call number: 613.2 BELLU
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Holds: 135 on 14 copies
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eBook, 2025
E-BOOK
eBook, 2025. Call number: E-BOOK
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Holds: 50 on 4 copies
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The Food Lab
The Food Lab, Book
Better Home Cooking Through Science
by
López-Alt, J. Kenji
Title rated 4.35 out of 5 stars, based on 267 ratings
(267 ratings)
Book, 2015
First edition.
641.5973 LOPEZ
Book, 2015. First edition.. Call number: 641.5973 LOPEZ
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Holds: 66 on 3 copies
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All Consuming
All Consuming, Book
Why We Eat the Way We Eat Now
by
Tandoh, Ruby
eBook, 2025
E-BOOK
eBook, 2025. Call number: E-BOOK
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Holds: 4 on 1 copy
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Book, 2025
First U.S. hardcover edition.
394.12 TANDO
Book, 2025. First U.S. hardcover edition.. Call number: 394.12 TANDO
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Milk Street Backroads Italy
Milk Street Backroads Italy, Book
Finding Italy's Forgotten Recipes
by
Kimball, Christopher
Title rated 3.65 out of 5 stars, based on 3 ratings
(3 ratings)
eBook, 2025
First edition.
E-BOOK
eBook, 2025. First edition.. Call number: E-BOOK
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Holds: 1 on 2 copies
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Book, 2025
First edition.
641.5945 KIMBA
Book, 2025. First edition.. Call number: 641.5945 KIMBA
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Holds: 49 on 9 copies
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