Julia and Jacques Cooking at Home. Comfort Food - Poached Chicken, Chicken Pot Pie and Apple Tart DessertJulia and Jacques Cooking at Home. Comfort Food - Poached Chicken, Chicken Pot Pie and Apple Tart Dessert

Julia Child and Jacques Pépin demonstrate how a poached chicken recipe can create two totally different meals. This episode finds the chefs poaching a chicken with vegetables, mushrooms, and a little white wine. The leftover chicken and poaching liquid can be used to create a delicious flaky crusted Chicken Pot Pie. The same simple pastry Julia makes for the pot pie is perfect base for a Rustic Apple and Dried Fruit Tart. Bon Appétit!