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Vegetarian Việt Nam

Title rated 3.85 out of 5 stars, based on 16 ratings
Spicy, tangy, crunchy, and sweet, the dishes in this cookbook range from soups and noodle bowls to main courses with rice and stir-fried vegetables, as well as desserts and fruit drinks. Some recipes are naturally vegetarian while others draw on the full arsenal of Vietnamese herbs, spices, and sauces to make tofu and…

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