Death Comes in Through the Kitchen
Book - 2018
"Set in Havana during the Black Spring of 2003, a charming but poison-laced culinary mystery that reveals the darker side of the modern Revolution, complete with authentic Cuban recipes. Havana, Cuba, 2003: Matt, a San Diego journalist, arrives in Havana to marry his girlfriend, Yarmila, a 24-year-old Cuban woman whom he first connected with because of her food blog. But Yarmi isn't there to meet him at the airport. When he hitches a ride to her apartment, he finds her lying dead in the bathtub. Love-lorn Matt is immediately embroiled in a Cuban adventure he hadn't bargained for: the police and secret service have him down as their main suspect, and in an effort to clear his name, Matt must embark on his own investigation into what happened to Yarmila. The more Matt learns about his erstwhile fiancée, though, the more he realizes he had no idea who she was at all--but did anyone?"--
Publisher:
New York, NY : Soho Crime, [2018]
Copyright Date:
©2018
ISBN:
9781616958848
Branch Call Number:
DOVAL
Characteristics:
361 pages ; 22 cm.



Opinion
From Library Staff
List - Reader's Advisory Community of Practice 2018 Favourites / Choix de la communauté de pratique des services d'aide aux lecteurs 2018
OttawaReads
Dec 21, 2018

When Matt (a journalist from San Diego) arrives in Havana to marry his fiance Yarmila, she is nowhere to be found. He heads to her home and discovers her body in the bathtub-- and as a result, becomes the main suspect in her murder. It's a race against time as Matt searches to find the truth, and... Read More »
From the critics

Community Activity

Comment
Add a CommentThere are no comments for this title yet.