Gluten Substitutes From Corn

Gluten Substitutes From Corn

Streaming Video - 2016
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Cerne and Polenghi have made it possible for people suffering from coeliac disease to enjoy fulfilling, flavorsome - and most importantly, gluten-free - diets without having to avoid foods such as pastas, breads or other baked goods. Gluten can be found in all sorts of food and beauty products, even some that may not be so obvious, such as soaps. For those with coeliac disease, consumption of even a tiny amount of gluten can trigger an immune reaction that damages the fine, bristly inner surface of the small intestine.
Publisher: [Place of publication not identified] : Autentic Distribution GmbH, [2016]
Copyright Date: ©2016
Branch Call Number: E-VIDEO
Characteristics: 1 online resource (1 video file (6 min., 23 sec.)) : sound, color.
digital, rda
video file, rda


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